Lingoloa

Ke litlama life tse loketseng moriri ho li phekola le ho li hlatsoa?

Moriri o khabisa mosali lilemong life kapa life. Joalokaha u tseba, mahlo a bonahatsa boemo ba kelello, 'me moriri ke sesupo sa boemo ba' mele kaofela.

Kajeno re hopola litlama tse molemo bakeng sa moriri le mokhoa oa ho li sebelisa. Ehlile, sephetho se tla tlameha ho emela ho feta ho tloha ho li-seramu le li-balm tse theko e boima, tseo litheko tsa tsona li qalang ho li-ruble tse 1000, empa sephetho se lokeloa ke mamello. Ntle le moo, pele botle bohle bo ne bo e-na le mohala o molelele, 'me ka tlase ho thekeng.

Litlama tse thusang bakeng sa moriri o nang le mafura

Motseng, moriri o nang le oli e fetohile bothata bo atileng haholo.

Tsamaea: lipalesa tsa marigold + nettle + oak bark.

Tšela metsoako eohle ka sopho ebe o tšela metsi a belang. Kamora hore e kenelle e phehiloe lihora tse 'maloa, mathata. Ho kenella ho tlang ho lokela ho hlatsuoa ka moriri o hlatsoitsoeng o hlatsoitsoeng.

E fokotsa tšebetso ea gland ea sebaceous mask a dandelion. Maske a entsoe ka makhasi a sithabetseng, a tšeloa metsotso e 15 le ho hlatsuoa. Sena se ka etsoa pele u hlatsoa, ​​le ka mora.

Litlama tse thusang bakeng sa moriri o senyehileng le o brittle

Moriri o fokolang o tla thusa ho matlafatsa calendula. Mofuta ona oa moriri o tlameha ho feptjoa ka metsoako ea vithamine.

Bakeng sa motsoako o joalo nka tharollo calendula (joala) + lero la lemone + oli efe kapa efe (sonobolomo, mohloaare, burdock, castor).

Motsoako ona o sebelisoa letlalong ka nako e le ngoe, o etsa masapo ka menoana. Kamora moo, o hloka ho kuta hlooho ea hau bakeng sa lihora tse 3-4. Ebe u hlatsoa moriri oa hau hantle ka shampoo.

Dandelion e boetse e thusa moriri o fokolisitsoeng o nang le likarolo tse arohaneng. Ho kenngoe mohloa ho lokisoa makhasi a macha a semela. Makhasi a sithabetse mme a tšeloa ka metsi a belang bakeng sa metsotso e 15. Motsoako o silafetseng o tlatsitsoe ka moriri o hlatsoitsoeng. Haeba u pheta mokhoa ona beke le beke, bothata bo tla fela: moriri o tla matlafala, mme malebela a tlohele ho exfoliate.

Litlama tse thusang bakeng sa dandruff

Batho ba bangata ba tletleba ka bothata. Empa dandruff hase bothata ba mekhabiso feela. Thusa ho e hlola nettle. Ena ke e 'ngoe ea lingaka tse ntle tsa tlhaho bakeng sa moriri. E khutlisetsa khanya ea moriri, e thusa ho hola, e kopanye le tahlehelo ea moriri le morusu.


Risepe e bonolo: makhasi a nettle a hlatsoitsoeng pele a entsoe ka gruel. Tšebeliso ea joala e eketsoa. Kamora ho tsitlella, e tšeloa ka har'a letlalo.

U ka sebelisa risepe e 'ngoe. Tincture e entsoe ka makhasi a nettle. Li tšolleloa ka metsi a belang, li tsitlella. Tincture e lokiselitsoeng e tlatsitsoe ka moriri.

Sehlahisoa sa tlhokomelo ea moriri sa lefatše ka bophara

Ho litlama tse sebetsang bakeng sa mofuta ofe kapa ofe oa moriri e ka kenyelletsa burdock. Bakeng sa ho hlophisoa ha lihlahisoa tsa moriri, ho sebelisoa metso ea burdock feela. Pele li lokela ho omisoa. Ba bona ba etsa tincture ka metsing. Mme o ka e sebelisa kamoo o ratang. E ka kenngoa moriri le ho thatela ka filimi bosiu kaofela. Ka boikhethelo, itlotsa ka sekaleng joalo ka maske. Kapa kenya kopo e le thuso.

U ka etsa li-shampoos tsa maiketsetso tse thehiloeng ka litlama!

Litlama tsa kholo ea moriri

Ho khothaletsa kholo ea li-curls, ho sebelisoa litlhare tse fapaneng tsa setso. Nettle e nkoa e le semela se tsebahalang ka ho fetisisa. Setlama sena se na le li-amino acid tse ngata ka sebopeho sa tsona, tseo ka tloaelo li sa tloaelehang ho limela. Nettle e sebetsa maemong afe kapa afe: e ncha kapa e omisitsoeng. Ho bohlokoa ho e sebelisa ho eketsa letsoele moriri, ho potlakisa kholo le ts'ebetso ea li-bulbs tsa "ho robala". Ho lokisa motsoako oa pholiso, o hloka ho nka ligrama tse 200 tsa makhasi a semela ebe o li tšela ka metsi a chesang eseng metsi a belang. Kamora ho e otla metsotso e 20, hlatsoa liloko makhetlo a 'maloa ka beke ka tharollo.

Bakeng sa likarohano tsa karohano, tharollo e kholo e ka ba motsous oa motso. Mehleng ea khale, semela sena se ne se sebelisoa ke lingaka tsa setso ho khutlisetsa sekhahla sa kholo ea ho hola, ho matlafatsa le ho "folisa" lipheo tse sehiloeng. U hloka ho reka motso o omileng oa cocus ka har'a k'hemiste (hangata e na le pokello ea matsoele), tšela metsi a belang mme o phehe metsotso e 10, o fumana motsoako o lefifi ka monko o itseng. Ba hloka khafetsa (letsatsi le leng le le leng) ho hlakola metso ka pampiri ea k'hothone, swab. Se ke oa tela!

Ho matlafatsa metso, banana le bona ba hlatsoa moriri tee ho tsoa khoele. Setlhare sena se tiisa ka mokhoa o phethahetseng ho khutlisetsoa ha liloko, se sebelisetsoa ho potlakisa kholo le ho eketsa khanya ea li-curls tse lerootho le tse sa pheleng. Khalase ea metsi e tla hloka likhaba tse tharo tsa joang bo omeletseng. Motsoako o koetsoe ka metsing a chesang a phehiloeng bakeng sa letsatsi, ka mor'a ho kenella ho pholileng, ho rinse ka mor'a ho hlatsoa. Haeba u sa hloke ho ea kae kapa kae, ho ka ba molemo hore u se ke oa hlakola sethala sena sa tlhaho, letoto le theha foam e sa bonahaleng, eo, har'a tse ling, e sirelletsang moriri tšusumetsong ea lintho tse kantle (khanya ea letsatsi, moea kapa serame, e tla ba molemo haholo bakeng sa tatso e pentiloeng).

Ho fumanoa li-decoctions tse sebetsang hantle bakeng sa kholo ka motswako wa litlama. Mohlala, ho potlakisa kholo, o hloka ho kopanya nettle, seboko le peppermint ka likarolo tse lekanang, likhaba tse tharo ka ngoe, li tšollele ka khalase ea metsi ebe o tlohela ho tsitlella letsatsi. Hlatsoa ka tharollo ha u qeta ho hlatsoa. Mokhoa ona o loketse ngoanana oa brunette, hobane nettle le seboko li rata ho sefa moriri o lefifi.
Video: litlama tsa selemo bakeng sa kalafo ea moriri

Litlama ho matlafatsa moriri

Ho matlafatsa li-curls, ho bohlokoa haholo likonopo tsa hop, ena ke pheko e sebelisoang ka bobeli ho khutlisetsa botsitso ba letlalo, ka tsela eo ho tlosa oli e ngata, mme bakeng sa metso ea moriri, lia matlafatsoa, ​​tahlehelo e ea fokotseha. Ho khalase ea li-cones u hloka ho nka litha e le nngwe tsa metsi a futhumetseng a phehiloeng, u li tšollele ka mokelikeli ebe u tlohela ho ea qeta lihora tse tharo. Hlatsoa pele u hlatsoa, ​​ka mokhoa o loketseng, hlatsoa moriri oa hau ka moro ona.

Ho matlafatsa moriri o senyehileng ka mor'a ho o lumella, o ka o roka dope. Joang bona bo nang le chefo bo na le lik'habohaedreite, li na le thuso molemong oa senotlolo, se kenellang ka har'a barrel ea li-curls ebe li li fepa hantle. U hloka ho tšela likhaba tse tharo tsa lipeo tsa datura ka khalase ea metsi, u tšele tharollo kahare ho moriri, etsa bonnete ba hore o hlatsoa, ​​o ke ke oa boloka motsoako hloohong ea hau ho feta hora. Ntle le moo, mokhoa ona ha o khothalletsoe ho banana baimana kapa bo-mme ba anyesang.

Ka matsoho a hau u ka pheha moemeli ea matla oa ho tiisa. Ho etsa sena, reka lisebelisoa tse latelang:

Re nka makhasi a 5,9 bay, likhaba tse tharo tsa rosemary le li-mint tse peli, kopanya le ho tlatsa ka metsi a chesang, tlohela ho pholile ka botlalo, nako le nako re theola setshelo. Motsoako o hlahisitsoeng o tlameha ho ts'oaroa makhetlo a mararo ka beke. Recipe ena e sebelisoa haholo kamora ho putlama kapa ho ts'oaroa ha lik'hemik'hale, empa e ka sebelisoa le bakeng sa letlalo le thata la sefahleho, makhopho hloohong, kapa ho tlosa monko o seng monate oa lipekere kamora mosebetsi oa ntlo.

Liphetoho tsa litlama bakeng sa tahlehelo ea moriri

Khafetsa ho lahleheloa ke moriri ke sesupo sa boemo bo bobe ba letlalo, ka hona o hloka ho tlisa maloetse a hlooho ka mokhoa o tloaelehileng (haholoholo kamora ho bonesa). Ba e etsa hantle haholo lipalesa tsa daisy. Litefiso tsa mofuta o mong li ka rekoa ka kotloloho k'hemisteng. U hloka ho hlophisa motsoako oa likhaba tse tharo tsa chamomile, sage tse peli le khalase ea metsi ho li-milliliters tse 200. Hlatsoa hang kamora ho hlatsoa 'me u se ke ua itlotsa.

Motho e mong le e mong oa tseba ka thepa e ntle. burdock motso. E potlakisa kholo, e sebelisetsoa ho ntlafatsa boemo ba li-curls, mme e thusa ho fokotsa tahlehelo. Kopanya motso le karo-karolelano ea 1: 2, hlakola likhoele tse metsi. Ntle le moo, tšebeliso ea oli ea burdock ea hlokahala, e tla ntlafatsa haholo ts'ebetso ea semela. Hopola hore ho thata haholo ho e hlatsoa, ​​kahoo e sebelise bosiu feela.

Ho hlapela li-curls tse oelang, u ka li sebelisa decoction ea birch bark. Sehlahisoa sena se tsebahala ka litšobotsi tsa sona tsa bolepi le phepo e nepahetseng. Re tšela likhaba tse peli tsa makhapetla a birch ka metsing a belisitsoeng. Sebelisa hammoho le burdock.

Mefuta e mengata ea litlama e tumme ka bokhoni ba eona ba ho nchafatsa le ho matlafatsa ho tsoa tahlehelong. E nngoe ea mekhoa e tsebahalang haholo ke Horsetail motso. E etselitsoe moriri o lerootho, o sa pheleng kapa o chesitsoeng, o tsoang haholo. Re kopanya li-Horsetail le li-hop ka likarolo tse lekanang, re tlatsa ka litha e le ngoe ea metsi, karo-karolelano ea makhasi ho metsi ke 2: 3, re tsitlella letsatsi. Kamora ho taka le ho pikitla li-curls ka bolelele bohle makhetlo a mararo ka beke.

E ntle bakeng sa ntoa khahlanong le alopecia, hape le khahlanong le sefapano, mask a iponahalitse, a kenyelletsang gangus, sage, chamomile le peppermint. Re tla hloka:

  1. Moea - likhaba tse 2,
  2. Sage -
  3. Chamomile - 4,
  4. Mint - 2,
  5. 5 e theola peach kapa oli ea almond.

Re kopanya ntho e ngoe le e ngoe, re e tlatsa ka metsi a futhumetseng, re e qete lihora tse 6, ebe rea e sefa ebe re e futhumatsa hape hore e futhumale. Etsa kopo ea tharollo ea moriri, u tlohele lihora tse peli, ebe uo hlatsoa. E ka sebelisoa bakeng sa moriri o omileng letsatsi le letsatsi, le bakeng sa moriri o nang le mafura - hang habeli ka letsatsi.

Hypericum moro ha e sebelisoe feela ho theha letsoalo, empa hape le ho phekola seborrhea e fapaneng, tlosa makhopho hloohong le ho tlosa dandruff. Ho ne ho tšeloa likhaba tse tharo tsa semela ka likhalase tse peli tsa metsi a belang, li tsoakoe le ho tšeloa lihora tse 24, ka mor'a moo re hlatsoang moriri.

Litlhare tsa Herbal Dandruff

Nahana ka litlama tse ka hlatsoang moriri linthong tse thata:

  1. Bark ea Oak e beha maemong a senoko, ho tlosa dandruff, e fana ka maikutlo a bocha a bocha ba ho nchafala,
  2. Lavender e thusa ho loana le li-fungus tse bakang ponahalo ea sekala. Ntle le moo, ka 'mala oa lavender o ka tlosa mofufutso o feteletseng le monko ka mor'a ho qhekella ha lik'hemik'hale linotlolo,
  3. Litlama tsa India li ipakile li le botle ntlheng ena - tsena ke turmeric, brahmi (centella), viburnum ea India, coriander. Linoko tsohle li sebelisoa ho khutlisetsa moriri o motle, o penta moriri o moputsoa.
Linepe - Oak bark

Ho tlosa dandruff, ho hlokahala hore o hlatsoe moriri khafetsa ka limela tsa masimong, mohlala, dandelion (haholo bakeng sa banana ba hlokang leeme), calendula (ho khutlisa letsoalo le ho phekola dandruff ea likhoele tse lefifi) li bohlokoa haholo, hammoho le motsoako o fapaneng oa bongaka.

Re u eletsa hore u leke risepe e latelang:

  1. Khaba ea tincture ea Calendula
  2. Lero la Aloe (likhaba tse peli),
  3. Kuku Yolk.

Beat tsohle ka botlalo 'me u li sebelise ka li-curls tse sa hlatsoitsoeng, ho silila metsotso e 10, ebe u ea ho e' ngoe ea 15. Shampoo ena e tla thusa ho khutlisetsa tekano e tloaelehileng ea se nang le mafura, e folisa dandruff hape e hloekise le li-curls tse mafura haholo.

Nako ea selemo le eona e molemo haholo molemong oa botle ba likhohlo. Khafetsa, lits'oants'o li baka tahlehelo e kholo le ho fokola ha Kuafura, ho qoba sena, o hloka ho sebelisa basil. Ho phekola moriri oa bona, o tla hloka likhaba tse tharo tsa peo, oli e le 'ngoe ea mohloaare le khalase ea metsi. Re kopanya ntho e ngoe le e ngoe, re tsitlella lihora tse 6, re apare likarolo ebe re li tsamaisa bolelele bohle.

Lenane ka kakaretso

Leha ho le joalo, ho batla ho le thata ho lematsa li-curls ka thuso ea likarolo tsa semela. Re fana ka lenane la litlama tse sebetsang bakeng sa mofuta leha e le ofe oa moriri:

  1. 'Mè le ntate oa bobeli (ba khathollang, ho bonolo ho kopanya) Linepe - Nettle
  2. Litefiso tsa meriana ea meriana (tloaelo litšoelesa tsa sebaceous, khatholla letlalo),
  3. Maggot, mokotla oa balisa, borage (e tsejoang e le litlama tse nang le thuso tse fokotsang tahlehelo),
  4. Schisandra, lipalesa tse pinki, mohloaare (litlama tse phatsimisang tse khanyang),
  5. Limela tsa meriana tsa setso tsa China li reretsoe ho fepa moriri oa brittle le o senyehileng. Li sebetsa hantle haeba li-curls li sentsoe ke pente, lipina tsa lik'hemik'hale bakeng sa ho bokolla, lintlha tse futhumetseng tsa kantle,
  6. Lipalesa tsa selemo (khahla ea phula, loach). Ba eketsa molumo le matla ho setaele, ba imolla letsoalo, ho ba le oli, ho etsa hore mosebetsi oa litšoelesa tsa sebaceous o ntlafale.

Sethala sa basali se re litlama tse ntle ka ho fetisisa li lokela ho bokelloa ho latela almanaka ea khoeli, ka hona ts'ebetso ea bona e tla ba e phahameng haholo.

Lingoloa tsa litsebi

Banana ba bangata ha ba na nako e lekaneng ea ho etsa li-decoctions, ka hona, u ka reka litlolo tse lokiselitsoeng pele. Tlhahlobo e ntle haholo ka balm e tsoang k'hamphaning Recipes setloholo Agafia, u ka e reka lebenkeleng lefe kapa lefe, haholo hobane theko ha e monate. E ipapisitse le litlama tsa Caucasus, kalafo e joalo e tla ba molemo haholo bakeng sa li-curls kamora ho thunya kapa ho sohloka.

Litlolo tsa Shiseido le tsona lia tsebahala. E na le litlama tsa China tsa tlhaho, e bitsa chelete e ngata ho feta ea lapeng, empa e nkoa e sebetsa haholoanyane. Ntle le moo, tlhokomelo e joalo e sireletsehile ka lebaka la hore litokisetso ha li na dae, ho ke ke ha e-ba le kotsi moriti o bobebe oa senotlolo.

Bakeng sa bophelo bo botle ba Kuafuras, ho bohlokoa eseng feela ho khetha sebopeho se nepahetseng, empa hape le ho sebelisa chelete khafetsa, ka tsela ena o tla fumana sephetho se nepahetseng.

Ke litlama life tse loketseng moriri?

Litlama tse ka sebelisoang ho ntlafatsa le ho matlafatsa moriri oa hau li tloaelehile ho motho e mong le e mong mme li fumanoa hohle. Bao, ka lebaka la maemo, ba sa khone ho tsamaea tikolohong ea toropo ea bona ho etsa litokisetso tsa litlama, ho khothalletsoa ho sheba lifekthering - ka sebele ho tla ba le karolo e loketseng.

E khohlela letlapa

Joang bona bo tukang ke semela se tsebahalang, 'me ha ua tlameha ho ea hole. Nettle ha e hole feela liphuleng, merung, le matsoapong a lithaba - e ka bonoa le litsela, litseleng, esita le monyako oa ntlo ea hau.

Ho cosmetology, ho sebelisoa makhasi a nettle, a nang le livithamini tsa B le K tse ngata, ascorbic acid, pantothenic le formic, carotene, meno, protheine, volatile, sebabole, calcium, potasiamo, letsoai la tšepe le tse ling tse ngata.

Sena se lumella tšebeliso ea joang eseng feela bakeng sa phekolo, empa hape le tlhokomelong ea chebahalo. Nettle ke pheko e akaretsang e u lumellang ho matlafatsa moriri, ho tsosa kholo ea bona, hammoho le ho tlosa moriri o moputsoa le o thata.

Burdock (ke lona lebitso le tloaelehileng ka ho fetisisa bakeng sa burdock) e ke ke ea ferekanngoa le semela se seng, eseng feela ka ponahalo, empa hape le ka mokhoa oa "ho khomarela" moaparo ka maemo a eona a inflorescence ha monyetla o mong le o mong o hlaha. Semela se kopa ho hohela tlhokomelo ho sona. Eseng ka lefeela - limela tse ling li ka honohela moelelo o joalo oa pholiso oa burdock.

Inulin e le 'ngoe ho burdock e fihla ho 45%. Liprotheine, li-acaric le li-paleitic acid, vithamine C, oli ea bardane ea bohlokoa, glycosides, tannins, joalo-joalo le tsona li ngata.

Karolo e atileng ka ho fetisisa ea semela e nang le likarolo tsa pholiso ke motso, li-decoctions le li-tincture tsa tsona tse sebelisoang ho cosmetology ho matlafatsa moriri le ho loantša seborrhea. Melemo ea ho hlokomela ponahalo le eona e ka tlisa le makhasi a mzigo.

Litlhare tsa Chamomile

Melemo ea semela sena e na le likhahla tse ngata - ho thata ho nahana ka tšimo ea meriana kae kapa kae chamomile e na le thuso. Ho thata ho nahana ka ho hlokomela likhoele ntle le ho nka karolo ea setlama sena. Bohlokoa haholo libaskete tsa lipalesa tse hlahisang monko o monate o matla. Li-tee tsa litlhare li tsoa ho tsona ho matlafatsa ho itšireletsa mafung.

Lipalesa tsa chamomile li na le livithamini tse ngata tse fapaneng, asiti ea 'mele, flavonoids, glycosides, coumarins, azulene. Lioli tsa bohlokoa tse nang le chalazulene li tšeloa ka thata ho tsoa libaskeng.

Li-decoquiso tsa chamomile hangata li khothalletsoa hore li sebelisoe ho hlatsoa moriri oa hau hore o hlatsoe litšila. Bosholu ba joang bo tšeloa letlalong ho matlafatsa likhoele. Chamomile e na le 'mala oa tlhaho o thusang ho fa moriri o moputsoa sefahleho sa khauta.

Coltsfoot

Bao ba tobaneng le meriana ea setlama sena ha ba sa e nka e le mofoka, 'me ba bang ba bile ba lema coltsfoot lirapeng tsa bona haufi le libethe tsa meroho.

Makhasi a metso a nang le acid e ngata ea ascorbic, li-glycosides tse bohloko, asiti ea manyolo, carotene e bohlokoa haholo ho limela.Semela sena se kenyelletsa inulin, coumarins, saponins, tannins, oli ea bohlokoa. Ho na le tloaelo lipalesa.

Liphetho tsa coltsfoot li thusa ho tlosa dandruff le ho fokotsa mafura a mafura. Maemong ana, setlhare ha se sebelisoe kantle feela, empa se boetse se nooa ka litekanyetso tse nyane kahare. Leha ho lokela ho hopoloa hore tšebeliso ea nako e telele ea coltsfoot e kotsi ho sebete.

Semela sena sa meriana se shebahalang se le bonolo se lutse se lutse ka meqolong ea lipalesa. Ho qhibiliha ka Phupu, li-inflorescences tsa lamunu tse 'mala oa lamunu li khahla mahlo le serame haholo. Empa li-marigolds (lebitso le tloaelehileng ho semela sena) ke semela se entsoeng ka litlhare se etsang lintho tse ngata. Lisebelisoa tse tala ha li sebelisoe feela litlhare tsa setso, empa hape li sebelisoa ho pharmacology ea liindasteri.

Li-inflorescence li na le li-carotenoids, salicylic, malic le tse ling tse organic acid, livithamini, volatile, flavonoid, tannins le oli tsa bohlokoa. E 'ngoe ea likarolo tsa calendula ke bokhoni ba ho kenya tšebetsong nchafatso ea lisele.

Ka lebaka lena, marigolds hangata e sebelisoa e le karolo e 'ngoe litokisetsong tsa litlama ho matlafatsa ketso ea litlhare tsa setso.. Decoction e nang le calendula ho eona ke tsela e ntle ea ho matlafatsa likhoele tsa hau.

Calam marsh

Moea o phela ho latela lebitso la ona, o hola mobung o mongobo. Empa o ka kopana le eena mabopong a libaka tse tloaelehileng tsa polokelo. Rhizomes ea limela e na le thepa ea pholiso, e sebelisoang kalafong ea semmuso le kalafong e 'ngoe.

Ntho ea mantlha e fumanehang ka har'a koluoa ​​ke oli ea bohlokoa. Sebopeho sa motsoako ona se na le maruo a mangata - oli e na le alkaloids, glycosides, terpenes, azaron, eugenol, magazen, camphor, ascorbic acid le tse ling tse ngata.

Ka cosmetology, ho sebelisoa decoction ea li-rhisomes tsa ka ntle - ho matlafatsa moriri. Hangata, lisebelisoa tsena tse tala li kopantsoe le litlama tse ling.

Lisebelisoa tsa Botle ba Moriri

Ho fetohela ho litlolo tsa meriana ea setso, o hloka ho nahana ka bothata bo lokelang ho rarolloa. Hape, nahana ka mofuta oa moriri le 'mala oa likhoele. Pele o sebelisa litlolo tse ka tlase, ho khothaletsoa ho tseba hore na ho na le lintho tse etsang hore batho ba tsilatsile.

Bakeng sa kholo ea moriri

Kaha ke ikemiselitse ho holisa likhoele tse ntle, ha ke batle ho nyahama ka ho ema nako e telele. Ho potlakisa kholo ea moriri, o ka sebelisa litlhare tsa lapeng tse thehiloeng litlama.

  • Ho ntlafatsa kholo ea moriri, ho kgothaletswa ho itlotsa lero ho tloha makhasi a nettle a hloekileng lesakeng. Kamora halofo ea hora, sehlahisoa sea hlatsuoa ebe se hlatsuoa ka shampoo ea hau eo u e ratang haholo.
  • Recipe ena le eona ha ea ka ea etsa ntle le likholomo, tseo chamomile e ntseng e eketsoa. Ho fumana sesebelisoa se matla haholoanyane bakeng sa kholo ea moriri, o ka eketsa keketseho ea plantain, sage le oregano (likarolo tsohle li nkuoa ka likarolo tse lekanang). Ho lokisa khalase ea infusion, nka 1 tbsp. kopanya le ho tsitlella hora e le 'ngoe. Crumb ea bohobe bo sootho e kenngoa ka har'a infusion e kentsoeng (ho etsa gruel). Ba tšela sehlahisoa hloohong, ba e phuthele ba be ba emise mask ka lihora tse peli. Kamora moo, moriri o lokela ho hlatsuoa ka metsi a mang a litlama ntle le ho sebelisa sesepa.

Ho tloha ho oela kantle

Ha litelu tse kholo tsa moriri li lula moseng kapa mosamong, o lokela ho nka kalafo e 'ngoe hang hang ho emisa mokhoa oa ho lahleheloa ke likhoele tse ngata.

  • Ka risepe ena, o ka sebelisa makhasi a nettle a ommeng le a sa tsoakoang. 100 g ea sehlahisoa e tšeloa ka metsi le asene (motsoako o mong le o mong ke halofo ea litha). Kamora ho pheha sebopeho bakeng sa halofo ea hora, e ts'oaroa le ho hloekisoa bakeng sa palo e lekanang ea metsotso. Sesebelisoa se tšeloa metsong ebe se sebelisoa ho likhoele.
  • Li-basket tsa marigolds (likarolo tse 4), li-rhizomes tsa magazus le burdock (karolo e 'ngoe le e' ngoe) li phehiloe (bakeng sa 0.5 l ea metsi a litapole tse 3 tsa motsoako), li sefa le ho sebelisoa ho hlatsoa moriri makhetlo a 2-3 ka beke.

Ho matlafatsa

Ka linako tse ling moriri o shebahala o fokola haholo ebile oa kula hoo ponahalo eohle e nyamela. Ho matlafatsa likhoele, u hloka ho li hlokomela hantle.

  • Chamomile ke mokhoa o motle oa ho matlafatsa, empa li-brunette li hloka ho e sebelisa ka hloko ka lebaka la ho tšaba ho hlakola moriri. Lipalesa tsa chamomile tse omisitsoeng (2 tbsp) li tšeloa ka khalase ea mohloaare kapa oli e meng e sa lomosoang ebe li phehelloa matsatsi a 14 hole le khanya. Phello ke oli ea chamomile, eo ho eona ho tsoakoang motsoako o nang le phepo - 2 tbsp. lichelete li nka yolk le mahe a linotsi (1 thispone). Ba itlotsa ka metso ea moriri, maske o bolokoa lihora tse peli, ebe ba hlatsoa moriri oa bona.
  • U ka boela ua hlophisa setlhare sa lipalesa tsa calendula (thispone tse 1.5) le motso oa burdock (likhaba tse 3). Lithako tse simmer bakeng sa metsotso e 10. ka lilithara tse 0.5 tsa metsi. Kamora hore moro o fokotse, o tšeloa ka har'a letlalo. U hloka ho sebelisa setlhare ka matsatsi ohle a 3-4. Haeba sehlahisoa se ne se sa sebelisoe kaofela, se ka bolokoa ka sehatsetsing, se futhumatsa mocheso oa kamore pele o sebelisoa.

Bakeng sa khanya

Ha li-curls li se li felloa ke matla ebile li le lerootho, litlolo tse latelang li tla ba thusa ho phatsima ka mebala e khanyang.

  • Chamomile e tla thusa ho khantša moriri oa hau. Empa mona o lokela ho ela hloko moriti oa likhoele - bakeng sa li-blondes ba nka li-200 g tsa inflorescence bakeng sa halofo ea litha e le ngoe ea metsi a belang, bakeng sa li-brunettes halofo e lekanang. Chamomile tsitlella metsotso e 30-40. mme o fafatse. Hoa hlokahala ho nosetsa likhoele ka infusion e ngata, mme o hlatsoe moriri kamora hora.
  • Recipe ena e ke ke ea thusa ho fana ka khanya ho likhoele, empa e tla boela e li matlafatse. Taba ea pele, metso ea burdock e phehiloe, joale cognac e eketsoa ho eona (bakeng sa 120 ml ea moro - 20 ml ea joala). Sehlahisoa se ajoa holim 'a likhoele tse kolobileng, se apesoa ka seaparo mme se eme halofo ea hora. Ebe ba hlatsoa moriri oa bona ba sebelisa quoction ea nettle.

Boleng ba likhoele bo itšetlehile haholo ka metsi a sebelisitsoeng ho hlatsoa moriri oa hau. Ho fihlela sena, ho bohlokoa haholo ho sebelisa litlama le litlama tsa litlama.

  • Ho khothalletsoa ho hlatsoa moriri oa hau nako le nako ho decoction ea litlama. Bakeng sa ho e lokisa, nka likhaba tse 6 ka litara e le 'ngoe ea metsi. motsoako o nang le makhasi a coltsfoot le nettle (ka mokhoa o tšoanang hangata).
  • Coltsfoot e kopantsoe le motso oa magazus ka likarolo tse lekanang ebe e belisoa metsotso e 10, ebe e belisoa nako e ka bang hora. Moro o silafetseng o itlhatsoa hloohong. U ka eketsa lipalesa tsa calendula le linaleli tsa hop mohoeng ona.

Rinse moroho

Ka mekhoa e mengata, boleng ba moriri bo itšetlehile ka hore na ba hlasetsoe hantle hakae kamora ho hlatsoa kapa ho kuta. U sebelisa litlhare tse tloaelehileng tsa litlama, u ka etsa hore likhoele tsa hao li be ntle e le kannete.

  • Recipe ena e tla lumellana le moriri o motšo. U hloka ho nka makhasi a makhapetleng a ommeng le motso oa burdock (1 tbsp e ngoe le e ngoe) 'me u tšollele metsi a belang (0.5 l). Ba tsitlella halofo ea hora, ebe ba ea sefaha, ba eketsa metsi a futhumetseng ho fumana litha e le ngoe ea metsi, ebe o hlatsoa likhoele.
  • E ntle bakeng sa likhokahane tse rinsing. 50 g ea litlama e riteloa ka metsi a belang (0.5 l) ebe e ts'oaroa halofo ea hora. Ebe sehlahisoa se ea hloekisoa, 'me infusion e sebelisetsoa morero oa eona.

Bakeng sa moriri o nang le mafura

Moriri o nang le oli o nkoa o le thata ka lebaka la ts'ebetso e feteletseng ea litšoelesa tsa sebaceous. Ka lebaka leo, seborrhea e ka hlaha. Ho folisa likhoele tsa mofuta ona, o lokela ho nka litlolo tse latelang ts'ebetsong.

  • Masks a nang le tšebeliso ea coltsfoot a na le thuso bakeng sa moriri o nang le mafura, makhasi a ona a lokelang ho tšolloa ka metsi a belang mme a ts'oaroe le halofo ea hora sebakeng se futhumetseng. Kamora ho taka infusion, ba hlatsoa moriri oa bona khafetsa makhetlo a 2 ka beke. Ho khothalletsoa ho etsa bonyane mekhoa e 12, ebe u phomola bakeng sa libeke tse 3.
  • Ho khothalletsoa ho tšela tincture ea joala ea nettle metsong ea moriri. Makhasi a macha a hloekileng, a hlatsoitsoeng le a omisitsoeng a fetisoa ka grinder ea nama ebe a tšeloa ka vodka ka karolelano ea 1:10. Tsitlella matsatsi a 7 sebakeng se lefifi, ebe o sefa, makhasi a pepesoe ebe sehlahisoa se tlhotiloe.

Bakeng sa moriri o omileng

Moriri o omileng o fetoha mosebetsing o sa lekaneng oa litšoelesa tsa sebaceous, tse lebisang ho fragility ea li-curls le tahlehelo ea tsona e ngata. U ka ntlafatsa likhoele 'me ua li etsa tse ntle haholo ka ho sebelisa metsoako e latelang:

  • Lipalesa tsa chamomile le calendula (nettle le tsona li ka eketsoa) li tsoakoa ka bongata bo lekanang, nka 1 tbsp. Bokella khalase ea metsi a belang ka thermos. Ebe o tšela infusion, eketsa oli e nyane ea mohloaare makhapetleng a litlama, ebe o tšela metsong ea moriri. Kamora hora, pulp e hlatsoa ka metsi a futhumetseng mme moriri o hlatsuoa ka litlolo tsa litlama.
  • Mask e joalo le eona e tla ba molemo. Lipalesa tsa calamus le chamomile, tse nkiloeng ka tekanyo ea 1: 2, li tsoakoa le almond, perekisi kapa oli e 'ngoe eo u e ratang ka ho fetisisa (marotholi a 5), ​​e hlapolotsoe hanyane ka metsi a futhumetseng mme e tsitlella lihora tse 6. Kamora hore e otlolloe, sehlahisoa se futhumatsoa ka mocheso o amohelehang ebe se sebelisoa ho moriri. Maske a hlatsuoa kamora lihora tse peli.

Litlama bakeng sa moriri: video

Litlhahlobo tse latelang li ka ahlola hore na litlhare tse fanoang bakeng sa ho hlokomela likhoele li sebetsa hantle hakae.

Ke motšehetsi oa litlhare tsa setso ha ho tluoa ka chebahalo ea ka. Ke rata ho sebelisa limaske tsa mefuta eohle ho matlafatsa moriri le ho o khantša (mohlala, ka lehe la mothp le henna). Empa o tle o be bonnete ba hore o hlakola likhoele ka litlama tsa litlama. Ke rata haholo ho kopanya nettle le calendula.

Natalia, ea lilemo li 32

Ke na le lilakane tse mafura haholo. Ntate-moholo o re le li-bulbs ka botsona li tlameha ho phekoloa. O ile a ntokisetsa sets'oants'o se joalo: a kopanya metso ea nettle le burdock, a eketsa lipalesa tsa calendula mme a tlatsa ntho e ngoe le e ngoe ka asene ea veine (litha e le nngwe ka ligrama tse 150 tsa motsoako ona). Kamora ho pheha bakeng sa halofo ea hora, motsoako ona o ntse o tlhotlooa hang-hang 'me o holile hanyane. Ho tšela moro ka metso metsong ea moriri, o hloka ho silila letlalo ka metsotso e ka bang 5.

Leha ho lumeloa hore ka moriri o tloaelehileng ha ho na bothata, empa ke sebelisa limaske ho boloka methapo ea ka e phetse hantle. Tsela eo ke e ratang ka ho fetesisa ke likomong tsa bohobe, tseo ke li tsamaileng ka sehlahisoa sa litlama. U ka nka chamomile, nettle, burdock - mang kapa mang ea e ratang. Ka gruel o tla hloka ho kenyelletsa lehe le leng. Ke boloka maski ntle le ho feta metsotso e 20, ebe ke hlatsoa motsoako ebe ke hlatsoa moriri oa ka hape ka decoction ea litlama.

Matšoao a ho sebelisoa

Pele u sebelisa sesepa sa litlama kapa maske, iketsetse qeto ea hore na u ka lakatsa ho hlola bothata bofe. Ebe u khetha joang bo u loketseng hantle.

Litlama bakeng sa kholo

Aloe, birch, nettle, motso oa kolu, calendula, burdock, hop hop

Khahlano le tahlehelo

Chamomile, nettle, linden, sage, plantain, burdock (metso)

Bakeng sa likhoele tsa mafura

Sage, bark ea oak, magazus (motso), mofuta oa semela

Bakeng sa li-curls tse omileng

Linden, calendula, chamomile, birch, aloe, thyme

Bakeng sa likhoele tse senyehileng

Coltsfoot, nettle, birch, chamomile, linden

Khahlano le dandruff, seborrhea

Mint, calendula, nettle, sage, bark ea oak, burdock

Bakeng sa moriri o lefifi

Mint, sage, burdock, hop hop, calendula, makhasi a walnut

Bakeng sa li-curls tse bobebe

Linden, chamomile, rosemary, birch

Contraindication

Pele o sebelisoa, o tlameha ho hopola hore ho ka ba le ho se lumellane kapa ho se mamellane ho motho ka joang. Ka hona, nka infusion kapa decoction, e sebelise ka seaparong sa hau, ema metsotso e 20-30. Nakong ena, ha ua tšoanela ho ba le karabelo e mpe, ka mohlala, ho hlohlona, ​​ho chesa, bofubelu. Haeba tsohle li hantle, 'me ha ho na ho khopisa, u ka sebelisa joang ho kuta.

Mekhoa e metle ebile e sebetsang ka ho fetisisa ea li-curls

Ho lokisa decoction kapa infusion, o ka nka joang bo bocha kapa bo omileng. Reka e lokiselitsoeng litlolong tsa meriana, haeba u sena monyetla oa ho e bokella.

Qeto

Nka litafole tse 1. l joang le metsi (litara e le 1). Tšela ka metsi, tlisa ho pheha, metsotso e 5. Ka mor'a moo, u lokela ho e tlohella hore e qale le ho ba boima.

Ho kenella

Tafole e 1. l tlatsa litlama ka metsi (nka halofo ea litha). Ipehele nako ea metsotso e 30. Ebe u sarolla 'me u ka sebelisa.

Lisebelisoa tsa ho matlafatsa metso le khahlano le tahlehelo

  1. Nka tafole e le 'ngoe. khaba makhapetla makhasi a, birch. Tšela metsi a belang (o hloka ho nka litara e le 1). Ho hlokahala hore ho tsitlella halofo ea hora, ebe khatello. Hlatsoa li-curls, etsa bonnete ba hore u hloella letlalong.
  2. Kopanya litafole tse 1. l bark ea oak, coltsfoot, thyme. Tšela metsi a belang (litara e le 'ngoe), emela ho fihlela infusion e kenngoe metsotso e 30 ebe e sebelisoa ho moriri.
  3. Nka tafole e le 'ngoe. l chamomile, rosemary le makhasi a 2 a bay. Tšela metsi a belang holim'a ntho e ngoe le e ngoe (nka 500ml), tlohela metsotso e 30.
  4. Nka thispone ea plantain, lipalesa tsa linden, chamomile, sage 'me u tšollele litha e le nngwe tsa metsi a belang, a tlose le ho sefa.

Bakeng sa li-curls tse fokolang

Kopanya holim'a litafole. khaba ea semela sa St. John, setlama, sage le tšela metsi a belang (litara e le 1). Emela halofo ea hora ho fihlela o tsoa.

Bakeng sa mafura

Lokisetsa infusion ea koluoa, eketsa lero la lemone ho tsoa ho lemone le le leng le lenyenyane ho lona. Hlatsoa moriri oa hau ka infusion ena.

Ho khothaletsa kholo

Nka litafole. spoonful ea nettle, koena le seboko. Tšela litha e le nngwe tsa metsi, pheha ka mocheso o tlase bakeng sa metsotso e 5, fafatsa le moro.

Anti dandruff

Hlohlelletsa yolk, litafole tse 2. l lero la lekhala le thispine e le ngoe ea khaba ea calendula. Tšela ka har'a letlalo ebe u tlohela maske ka metsotso e 45.

Ke litlama life tse loketseng moriri?

Bongata ba litlama bo na le thuso bakeng sa moriri, o hloka feela ho tseba hore na o khetha eng. Li-broth bakeng sa moriri li tla thusa ho sebetsana le ho hloekisoa ke hlooho, ho thatafala, ho emisa moriri, ho khutlisa khanya le ho phahamisa molumo. Ha ho hlokahale ho etsa theko ea hau ka lehlabula, ho ke ke ha e-ba thata ho reka sehlahisoa se felileng ka har'a k'hemiste. Ela hloko feela letsatsi la ho felloa ke nako le bontšitsoeng ka har'a sephutheloana: litlama li ka bolokoa nako e sa feteng lilemo tse peli. Ke mofuta oa joang o loketseng hantle ho uena?

Haeba u batla mofoka o bonolo empa o sebetsa, ela hloko likhohola. Mofoka ona o sa ikokobelleng, o fetoha, o na le thuso e sa tloaelehang bakeng sa moriri. Li-vithamine, asiti, oli ea bohlokoa, ho hloka botsitso le liminerale - tsena kaofela li fumanoa ka meutlanyana. Li-decoctions tsa litlama bakeng sa moriri o nang le li-netweke li tla thusa ho thibela tahlehelo, ho matlafatsa metso, ho ntlafatsa phallo ea mali sekhahla le ho thusa ho tlosa bothata.

Bakeng sa ho hlophisoa ha infusions le li-decoctions, ke feela chamomile ea limela. E na le livithamini, oli ea bohlokoa, liminerale le litoeba tsa tlhaho tse sebetsang bakeng sa moriri. Mokotla oa Chamomile o tla etsa hore moriri o be khauta ebe o eketsa ho khanya, o thusa ho kokobetsa letlalo.

Li-infusions, li-decoctions bakeng sa moriri o nang le birch li loketse moriri o nang le mafura hape li thusa ho sebetsana ka katleho le bothata. Ho lokela ho sebelisoa temoso haeba moriri o omme haholo kapa o le mosesaane: decoction ea birch ntlheng ena e ka baka kotsi ho feta thuso.

Lipalesa tse khanyang ha li khahlise mahlo feela, empa li bohlokoa haholo bakeng sa ho khutlisa moriri. Li-inflorescence tsa Calendula li na le lintho tsa bohlokoa tsa mohlala, lioli tsa bohlokoa le lithibela-mafu tsa "semela". Hlatsoa moriri ka decoction ea calendula e khothalletsoa ho theola ho e hlohlona kapa ho matlafatsa moriri.

Peppermint e ntle hobane e loketse tšebeliso ea moriri o dailoeng kapa o tlotsitsoeng haholo. E tla thusa ho imolla ho hlohlona le ho kokobetsa letlalo le halefileng. Lintho li tsamaea hantle le linden.

Mofoka o nepahetseng bakeng sa ba batlang ho fokotsa moriri o nang le mafura. Ntle le moo, li-decoctions tsa moriri tse thehiloeng ho rosemary li tla potlakisa kholo ea li-curls le ho fana ka metso ka phepo e nepahetseng.

Joale, mofoka ona o na le thuso haholo bakeng sa moriri. Ntle le moo, e na le livithamini tse ngata (A, C, D, B, E), oli ea bohlokoa le protheine. Mokhabiso oa "burdock" bakeng sa moriri o tla thusa ho laola likarolo tsa mafura, ho matlafatsa metso ea moriri le ho potlakisa kholo ea bona.

Ts'oaetso kapa decoction - ho khetha eng?

Kahoo, u nkile qeto ea ho leka litlhare tsa batho, empa ha u tsebe hore na ho molemo ho feta ke eng - decoction kapa infusion. Na ho na le phapang pakeng tsa bona mme ho bohlokoa bakeng sa moriri? Ba khethang tlhokomelo ea tlhaho, ba ntse ba khothaletsa decoction, hobane ho lumeloa hore e na le thuso e kholo ka lebaka la kalafo ea mocheso e hlahisang thepa e thusang ea litlama.

Ho pheha litlolo le litlama

Ha ho na letho le rarahaneng ho lokisa infusions. U hloka ho tšela likhaba tse 2 tsa joang bo khethiloeng ka litha e le ngoe ea metsi a belang, e tlohelle e eme metsotso e 20-30, ho sithabetsa mme e ka sebelisoa. Hopola hore thispone e le 'ngoe ea joang e ea ho 500 ml ea metsi. Ho tseba karolo, ho tla ba bonolo ho hakanya hore na o tla e hlophisa hakae ho latela bolelele ba moriri.

Li-decoques le tsona ha li na ho baka mathata ho ho pheha. Ho lokisa decoction bakeng sa moriri, tšela likhaba tse 2 tsa litlama tse lakatsehang ka litha e le ngoe ea metsi a belisitsoeng, beha mollo le pheha. Ebe u behella ka thoko ho mocheso, koahele 'me u lumelle moro hore o hlahise metsotso e 20. Tsamaisa 'me u kenye metsi a belisitsoeng boemong ba mantlha haeba metsi a se a phehile.

Haeba u il'o sebelisa infusion kapa decoction bakeng sa ho etsa limaske, 'me eseng ho hlohlona feela, joale o lokela ho eketsa khatello: eketsa thispone ea joang khalase ea metsi, eseng halofo ea litha e le ngoe.

Li-decoququ le infusions tse tsoang tahlehelong

  • E 'ngoe ea litlhare tse sebetsang ka ho fetisisa e thehiloe mefuta e mengata ea litlama. Ho lokisa infusion, o tla hloka chamomile, oregano, sage, makhasi a plantain, linden. Tšela khaba e le 'ngoe ea setlama ka seng, kopanya ka bonolo ebe u tšela motsoako ona ka litha e le nngwe tsa metsi a belang. Ha re emeng, re qhekelle ka cheesecloth 'me ka mor'a ho hlatsoa moriri ka shampoo e tloaelehileng, o ka hlatsoa moriri oa hau ka pistori e hlophisitsoeng ea setso.
  • Pheko e 'ngoe e sebetsang bakeng sa tahlehelo ea moriri ke decoction ea metso ea koluoa. Ho e lokisa, re tšela khaba ea khaba e halikiloeng ea 250 ml ea metsi a belang ebe re tšela halofo ea hora ka bateng ea metsi. Ebe u tlohela ho pholile hanyane ebe u sefa. Haeba ho hlokahala, o ka hlapolla moro ka metsi a futhumetseng a phehiloeng ho ea bophahamo bo hlokahalang.

Ba loanang le bothata ba dandruff mme ka nako e ts'oanang le prolfall ba tla rata ho li-decoctions le infusions 2 ho 1, e ikemiselitseng ho rarolla mathata ka bobeli.

  • Ho lokisa moro, o hloka ho nka likhabana tse peli tsa li-rhizomes tsa koluoa, nettle e omileng, coltsfoot. Hlohlelletsa litlama ebe u tšela litha e le nngwe tsa metsi a belisitsoeng a sa tsoa pheha. Beha mollo o monyane. Kamora metsotso e 10- 10, tima khase, koahele sirapo ka sekoaelo, u e koahele ka ntho e itseng (mohlala, thaole) ebe u tlohela hora. Ebe khatello. Hlatsoa moriri oa hau ka moro habeli ka beke ho fumana sephetho.

  • Ntle le moro, o ka sebelisa infusion, e tla rarolla le mathata a 2. Ho e lokisa, o tla hloka heather, nettle e omeletseng, hopump le motso oa burdock. Hlohlelletsa litlama ebe u tšela lilithara tse 0.5 tsa metsi a chesang. Koahela pitsa ka sekwahelo ebe u lebala ka eona ka halofo ea hora. Ebe u sithabela 'me u fole.
  • E thusa ka moriri o lahleheloang ke "decoction" ea metso ea burdock. Khaba metso hantle, tšela thispone e le ngoe ea halofo ea litha e le ngoe ea metsi a belisitsoeng mme o belise mocheso o tlase metsotso e 10. Behella ka thōko mochini o chesang ebe o lula hanyane. Ebe o ts'oara ebe o emela hore moro o tsoe ho mocheso o amohelehang. Ho ntlafatsa ts'ebetso, u se ke ua hlatsoa moriri oa hau feela ka sehlahisoa, empa hape u se tšele ka har'a letlalo.

Li-decoctions le infusions bakeng sa beng ba mofuta oa moriri o nang le mafura

Moriri o nang le oli o tla khaotsa ho ba bothata haeba o tseba litlama tseo o hlokang ho li sebelisa bakeng sa li-decoctions le infusions. Leka moro leha e le ofe oa moriri bakeng sa litlolo tse fuoang ka tlase. Ha li sebetse hampe joalo ka li-air-conditioner tse turang.

  • Ho lokisa decoction ena, o tla hloka thispone ea inflorescence e sithabetseng ea calendula le motso oa burdock. Tšela motsoako oa litlama ka halofo ea litha ea metsi a phehiloeng ebe o beha mollo o monyane. Pheha metsotso e 10-15. Ebe u koahela 'me u tsamaee metsotso e 15. Ka bonolo sefahleho. Ho fihlela sephetho, sebelisa "decoction" ka mor'a shampoo ka 'ngoe. Sesebelisoa se ke ke sa etsa hore li-curls li se ke tsa mafura haholo, empa hape li tla fokotsa tahlehelo ea moriri.

Ho bohlokoa hore beng ba moriri o nang le mafura ba hlatsoe moriri ka broths kapa infusions tse thehiloeng marang-rang. U ka etsa joang bo botala kapa bo omileng, kapa ua leka mokhoa o tsoileng matsoho. 'Me likarolo tse bonolo le tse rarahaneng tse thehiloeng ho li-decoction tsa nettle bakeng sa litlhahlobo tsa moriri marang-rang li na le tse ntle feela.

  • Motsoana o rarahaneng haholoanyane o hlophisitsoe ho latela molao-motheo o tšoanang le o bonolo. Tšela likhaba tse peli tsa makhasi a nettle a omisitsoeng ka 250 ml ea lero la sea buckthorn le 500 ml ea metsi a phehiloeng, hlohlelletsa le ho beha motsoako ka mocheso o tlase, o halikise ka halofo ea hora. Ka nako eo tlosa ho e tukang 'me e ke e tlole e tlohella metsotso e 20-30, ebe e sefa. Moro pele o sebelisoa o lokela ho hlapolleloa ka metsi ka halofo ea khalase ea chelete ka litha e le nngwe tsa metsi.

Li-infusions le li-decoctions bakeng sa kholo ea moriri

Ba batlang ho hola moriri o molelele ba tla khahloa ke li-decoctions le infusions bakeng sa kholo ea moriri.

  • Mohlala, decoction ea li-netweke tse ncha le lihoete tsa rantipole. Re khaola makhasi, re tšela khaba e le 'ngoe ea mofuta ka mong ebe re e tlatsa ka litha e le ngoe ea metsi a belisitsoeng, ebe rea chesa ebe re pheha metsotso e 10- 10. Tlosa mochini o tukang, o ke o emelle hanyane hape o pholile, ebe o sefa, 'me o ka sebelisoa.

Pheko e ikhethileng, e thehiloeng ka biri, e thusa ho matlafatsa moriri le ho akofisa kholo.

  • Nka likhaba tse peli tsa khase e khubelu ebe o li tlatsa ka halofo ea litha tsa biri. Re tšela motsoako o tsoang ka libeseng ebe o sesa metsotso e 15. Ho futhumetse mocheso oa kamore, sefahleho ka cheesecloth 'me u sebelise ho hlatsoa moriri.

Khōlo ea moriri e tla potlakisa infusion ea ivy.

  • Ho lokisa sehlahisoa, o hloka ho tšela likhaba tse 2 tsa makhasi a ivy a khotsoeng ka litha e le ngoe ea metsi a phehiloeng a bocha, a tlohele a qhekelle. Ka mokhoa o loketseng, sebelisa infusion letsatsi le leng le le leng bakeng sa khoeli. Haeba sena se le bothata, leka ho se sebelisa bonyane makhetlo a 'maloa ka beke.

Tsela e 'ngoe e bonolo empa e sebetsang e tla hloka boiteko ho uena.

  • Ho lokisa moro, o hloka makhasi a nettle a hloekileng. Bokella joang ka hloko, bohola makhasi a lithupa 'me u li khe hantle. Li-tablespoons tse tharo tsa meroho, tšela 500 di ml ea metsi a phehiloeng le 500 di ml ea asene ea apple cider. Beha mollo o bonolo ebe u halimisa halofo ea hora. Tlosa saucepan mochesong, koahele 'me u lumelle mocheso oa kamore. Ha moroo o felile, o sefa.

Qeto ea li-cone tsa hop

Hops e sebetsa hantle bakeng sa kholo ea moriri, hobane e na le livithamini tse kang C le B, li bohlokoa bakeng sa moriri1, E, PP.

Pele o qala ho hlophisoa ha moro, o tla hloka ho cheka likhaba tsa hop. Ebe u tšela likhaba tse peli tsa joang bo nang le litha e le nngwe tsa metsi a belisitsoeng ebe u boloka mocheso o tlase nako e ka etsang metsotso e 15. Ebe u hloka ho tlosa saucepan mochesong ebe u emela hore sehlahisoa se se se pholile mochesong oa kamore. E sefa ka ho cheesecloth kapa ka strainer e ntle. Hlatsoa moriri ka sehlahisoa se fumanehang khafetsa kamora ho hlatsoa, ​​ho ekelletsa moo, o ka tšela le moro letlalong hang ka beke. Liphetho tse bonahalang ha lia lokela ho lebelloa ho feta likhoeli tse peli tsa ts'ebeliso.

E le hore li-infusions le li-decoctions tsa moriri li sebetse hantle, u se ke ua lebala ho latela melao e tsebahalang: hlatsoa moriri oa hau feela ka metsi a pholileng kapa a futhumetseng hanyane, kopanya moriri oa hau hantle mme u se ke oa lebala ho khaola pheletso ka mor'a likhoeli tse ling le tse ling tse 3-4.

Maske a litlama bakeng sa ho fepa le ho matlafatsa moriri

Etsa hore e be bonolo: li-herbs tse 'maloa (tseo ke tla u bolella tsona hamorao) li lokela ho tsoakoa le kopi e le' ngoe ea oli ea mohloaare. Tšoaea motsoako ka sekotlong, u koale ka thata ka sekwahelo ebe u beha sebakeng se lefifi, se pholileng bakeng sa libeke tse 3 - tsitlella. Ho tlotsoa oli ea litlama ka mor'a hore e hlatsoe moriri ka metsi metsotso e 20 ebe e hlatsoa e felile.

Ke batla ho re hang-hang: bakeng sa bao moriri oa bona o leng mafura, maseke ona a ka sebelisoa feela ka linako tse ling - kamora hore moriri oa hau o silafale le ho feta, mme ntle le moo, o thatafala hape o "leketlile" - o seke oa lebella molumo o tsoang ho bona. E sebelise feela lipheletsong tsa moriri, eseng metso.

Empa bakeng sa beng ba moriri o omileng haholo (joalo ka oa ka, mohlala), maske a joalo ka litlama e tla ba khetho e ntle ka ho fetisisa - e tla fetoha mongobo 'me e be boima haholo ho li-curls tse boima.

Ho hlatsoa moriri ka litlama

Mokhoa o tummeng oa ho sebelisa litlama ho matlafatsa le ho holisa moriri ke ho li hlapisa ka infusion kapa decoction kamora ho hlatsoa. Haeba u etsa sena ka shampoo e 'ngoe le e' ngoe, sephetho se ke ke sa lieha ho tla (ts'ebeliso ea litlama, ntho e ka sehloohong ke ho etsa joalo khafetsa). E, hape "overdose" ha e na thuso ea ho tšaba, likarolo tsa tlhaho li ke ke tsa baka kotsi.

A decoction ea litlama e lokiselitsoe kae kapa kae moo ho leng bonolo: 5 tbsp. l tšela litlama ka metsi a belang ebe u li tšela ka tlas'a thaole metsotso e 20. U ka tsoha metsotso e 15 ka bateng ea metsi, empa ho bonolo ho e tlohela hore e ts'oare, ho joalo? Ho feta moo, moelelo oa lits'ebetso oa tšoana: litlama lia buleha 'me li fa metsi thepa ea tsona e molemo. Metsi a mangata a lokela ho ba joang? Bakeng sa moriri o motelele o bohareng - halofo ea litha e le ngoe (moro o lokela ho ba o tebileng haholo).

Ho molemo ho sefa moro e le hore u se ke oa kopola lithutsoana le makhasi a tsoang moriri hamorao.

Moro ona o hloka ho ts'oaroa kamora ho hlatsoa, ​​ka mor'a ho tlotsa litlolo tsohle joalo-joalo Bohlokoa: ha ho hlokahale ho rinse!

Ho lula feela ho tseba hore na ke litlama life tse tla thusa ho matlafatsa moriri le ho potlakisa kholo ea tsona. Ha ke le mosebetsing, hang-hang ke ile ka hopola li-nettles le burdock! Ka sebele, litlatsetso tsa litlama tsena li kenyelelitsoe li-shampoos tse ngata tse thata! Empa ke hobaneng ha re hloka lintho tse tsoang haeba ho na le sehlahisoa sa tlhaho?

Ke litlama life tseo u ka li sebelisang ho ntlafatsa boemo ba moriri?

  • Nettle E potlakisa kholo ea moriri le ho e matlafatsa, hape e ntlafatsa ka nepo phallo ea mali ea sekhahla, e thibelang tahlehelo ea moriri. Nettle e boetse e thusa ho loants'a dandruff.
  • Burdock. E matlafatsa moriri ebile e susumetsa kholo ea bona ka mafolofolo. Haholo-holo e thusa moriri o nang le mafura.
  • Coltsfoot. Setlama sena se shebahalang se ikokobelitse e se e le khale se tsebahala ka thepa ea sona ea bongaka. Nke ke ka ikahela moriana o moholo oa litlama - ke mo bone setšoantšong feela. Setšoantšo se ne se le paketeng e rekoe femeng. Ha ke tsebe, motho ea lulang teropong, hore o bokella li-coltsfoot! Empa ha ho na thuso, hobane, mabapi le litlolo tsa botle, e ne e sebelisetsoa ho fa moriri khanya le matla, hammoho le ho tsoa moriri.
  • Sage. E thusa ka dandruff, letlalo la mafura le ho ruruha ho fapaneng.
  • Chamomile Li-blondes tse ratoang haholo! Taba ke hore ha e eketse feela khanya ho moriri - haeba likhoele tsa hau li le bobebe, joale chamomile e tla ba fa leseli la khauta.
  • Basil. E, ho joalo, u ka e eketsa eseng feela ka salate! Ntle le moo, e fetoha hore e matlafatsa kholo ea moriri mme e thusa ho kopanya.
  • Makhasi a birch. E matlafatsa moriri hantle 'me e hlobolisa letlalo. Li ka kenyelletsoa litefellong life tsa tlhokomelo ea moriri oa limela - li tla ntlafala feela.

Lipheho tsa li-decoctions bakeng sa moriri o nang le litlama

  1. Re tla qala ka makhasi a birch. 100 g ea makhasi a birch a tšela 2 tbsp. metsi a belang, thatela 'me u tsamaee lihora tse' maloa. Mokhabiso o joalo o matlafatsa moriri ka mokhoa o phethahetseng, 'me ha ba khone ho hlatsoa moriri feela, empa hape ba o tšela ka metso.
  2. Moetso o joalo o loketse hantle bakeng sa kholo ea moriri: ka khaba ea mela ea nettle le ea burdock, tšela khalase ea metsi a belang mme o e tlohele e etsahale. Ha e sebelisoe joalo ka lesela: ka lehlakoreng le leng, moro ona o tšeloa ka har'a letlalo pele o hlatsoa. Ho thoe Nettle le burdock li thusa ho khutlisetsa moriri o lerootho le ha a qeta ho beleha.
  3. Ho khutlisetsa bophelo ho omileng, moriri o senyehileng o thusa 'mala oa lime! 3 tbsp. l pheha lipalesa ka 0.5 a metsi, tšela moro le ho sebelisa bakeng sa rinsing.
  4. Kotulo e joalo ea limela e tumme haholo: 1 tbsp. l rosemary le chamomile, hammoho le makhasi a 4 a bay a hloka ho tšela linoelo tse 2 tsa metsi a belang. E sebelisoa bakeng sa rinsing, e matlafatsa hantle metso le ho thibela moriri. Ka lebaka la lekhasi la bay, decoction e nkha sopho.
  5. Ho potlakisa kholo, ba khothaletsa risepe e latelang: brew nettle, lengana le peppermint (likhaba tse 2) ka linoelo tse 2 tsa metsi a belang.
  6. Ha a bua ka koena. Maske ea moriri o motle o fumanoa ka makhasi a mint le a makhasi a "stran". Ba e tšela ka metso ea moriri, ebe ba futhumatsa hlooho, ba e thatela ka thaole ebe ba e tšoara ka metsotso e 3040. Ho ntlafatsa ts'ebetso, hlatsoa moriri oa hau ka mor'a maske e joalo, ha o hloke metsi feela, empa o kentsoe ke rosehip. U tla bona: moriri o tla khanya!
  7. Ba re decoction ea oak bark le onion peel e matlafatsa moriri hantle. 'Me ha e matlafatse feela, empa e boetse e fokotsa ho hlohlona, ​​ho tlosa bothata ... Ho na le lehaha le le leng feela: risepe ena e ka sebelisoa feela ke banana ba moriri o lefifi, hobane peel ea onion e fana ka moriti o bobebe oa koporo o motle ho moriri o lefifi, empa o ka shebahala o le sootho ebile o bobebe ka tsela e sa lebelloang.

Ba bokellang litlama ba le bang (ka masoabi, ha ke e mong oa bona, hobane mokotla o tsoang pharmising o ntse o se joalo ...), botsa hore na ke litlama life tseo ho leng molemo ho li sebelisa - tse omisitsoeng kapa tse ncha? Karabo: eng kapa eng! Sebakeng se secha sebelisa "tse ncha" bakeng sa mariha - etsa litokisetso ka ho omisa litlama, empa eseng ka letsatsi, empa moeeng, o sa lebale ho tjeka.

Ho metsoalle ea hau e honoang ke li-curls tsa hau tse ntle, u ka re u fetile tsela ea ts'ebetso ea salon! Ke feela kalafo le ho matlafatsa moriri ka litlama, ehlile, li tla ba theko e tlase haholo, hape ho na le "chemistry" e fokolang!

Melemo ea litlama bakeng sa moriri

Motsoako oa litlama o na le litlama tse fetang 3,000 tsa meriana, 'me hoo e ka bang kaofela ha tsona li ka rarolla mathata a itseng a moriri le letlalo. Ba fetang halofo ea bona ke ba tsoang linaheng tse ling, ho thata ho ba fihlella ebile ba theko e boima ka lichelete. Ho bonolo ebile ho na le thuso e ngata ho sebelisa litlama bakeng sa moriri o holang ka ho toba sebakeng sa heno kapa bonyane li rekisoa ka k'hemisteng e haufi. Ha o bokella lisebelisoa tse tala ka boeena, o tlameha ho tseba ho e etsa ka nepo: hole le litsi tsa indasteri, lifeme le litsela tse kholo. Joang bofe kapa bofe bo omisitsoe sebakeng se omileng, se moea o hantle, empa eseng ka ho chaba. E bolokiloe ka mekotleng ea pampiri sebakeng se omileng nako e sa feteng lilemo tse peli. Kakaretso e khuts'oane ea litlama bakeng sa moriri ka thepa ea tsona e sebetsang e tla u thusa ho tsamaea.

  • Nettle e matlafatsa metso, e thibela ho lahleheloa ke matla afe kapa afe ka nako leha e le efe ea selemo, e potlakisa kholo, e ntlafatsa phallo ea mali, e tlosa dandruff.
  • Burdock e potlakisa kholo, e matlafatsa metso, e na le thuso bakeng sa moriri o nang le mafura, e sebelisoa e le pheko e sebetsang hantle haholo ea ho fokotsa moriri.
  • Rosemary e ntlafatsa methapo e lutlang ea mali le lisele ka har'a letlalo, ka hona e fana ka phepo e nepahetseng ea metso le ho potlakisa kholo ea eona, e sebetsa molemong oa moriri o nang le mafura, o etsang hore moriri o phatsime le ho hlatsa.
  • Coltsfoot e thusa ka tahlehelo ea methapo ea selemo, e ba fa khanya ea tlhaho, e imolle mokhathala.
  • Lavender e kokobetsa letsoalo hore e halefisitsoe ke ho hlohlona ka seborrhea le lefufuru, e laola tlhahiso ea sebum, 'me e na le phello e khutsitseng tsamaisong ea methapo.
  • Sage e sebelisoang khahlano le dandruff, e sebetsang bakeng sa moriri o nang le mafura, ho tloha makhopho hloohong le mefuta e fapaneng ea ho teneha.
  • Calendula Ke ea bohlokoa bakeng sa makhopho leha e le afe, a nang le ts'oaetso e bolaeang likokoana-hloko le e khahlanong le ho ruruha, a kokobetsa letlalo le halefileng, oa le fepa le ho le fokotsa.
  • Chamomile li-disinfis, li kokobetsa letlalo, li etsa hore likhoele li khanye le mofuta o motle oa khauta.
  • Basil e potlakisa kholo ea moriri, e thusa ho kopanya.
  • Birch e thusa ka tahlehelo, dandruff, mafura a mangata, e tsamaea hantle le litlama tse ling.
  • Mint o thibela disiniti le ho thibela ho thehwa ha dandruff.

Sebopeho sa lik'hemik'hale tsa litlama tsohle se fapane: sena se khetholla thepa ea bona e molemo bakeng sa moriri. Haeba u na le monyetla oa ho sebelisa thepa e itseng e tala, sheba lenane lena, hore na e ka ba molemo joang ho li-curls tsa hau, 'me u e sebelisetse morero oa eona o reriloeng e le karolo ea limaske kapa lirosa. Haeba u hloka ho rarolla bothata bo itseng, lenane le fapaneng hanyane ka hanyane le tla hlaha.

Keletso ea bohlokoa e tsoang ho bahlophisi!

Boithuto ba morao-rao ba lihlahisoa tsa tlhokomelo ea moriri li senotse setšoantšo se tšosang - 98% ea li-shampoos tse tummeng li senya moriri oa rona. Lekola sebopeho sa shampoo ea hau bakeng sa sulfate: sodium lauryl / laureth sulfate, coco sulfate, PEG, DEA, MEA. Lintho tsena tse mabifi li senya sebopeho sa moriri, li nyenyefatsa li-curls tsa mmala le elasticity, li etsa hore ba se ke ba phela. Empa sena ha se se mpe ka ho fetisisa!

Likh'hemik'hale tsena li kenella maling ka liporong, le ho kenella ka hara litho tsa ka hare, tse ka bakang allergies kapa esita le mofetše. Re khothaletsa ka matla hore u hane li-shampoos tse joalo. Sebelisa litlolo tsa tlhaho feela. Litsebi tsa ofisi ea rona ea bongoli li nkile lipatlisiso tsa li-shampoos tse ngata, tseo har'a tsona ho ileng ha senoloa moetapele - k'hamphani ea Mulsan cosmetic.

Lihlahisoa li kopana le litekanyetso le litekanyetso tsohle tsa li-cosmetics tse bolokehileng. Mulsan ke eena feela moetsi oa lihlahisoa tsa tlhaho tsa tlhaho. Re khothaletsa ho etela webosaete ea molao mulsan.ru. Re u hopotsa hore bakeng sa litlolo tsa tlhaho, bophelo ba sehatsetsi ha boa lokela ho feta selemo se le seng sa polokelo.

U ka rarolla mathata afe ka litlama?

Joalokaha ho se ho boletsoe, mohlomong ha ho na bothata bo joalo ba letlalo le moriri le litlama li sa khone ho sebetsana le lona.Bakeng sa khaello efe kapa efe (ho lahleheloa ke ho putlama, ho fokola, bophahamo bo sa lekaneng) kapa le lefu le tebileng (prolfall, seborrhea, karolo), o ka khetha pheko e khethehileng litlama e tla tlosa bofokoli bohle le ho phekola lefu le leng le le leng. Ntho ea bohlokoa ke ho khetha joang bo nepahetseng.

Litlama bakeng sa kholo ea moriri:

Litlama bakeng sa moriri o matlafatsang:

  • likonopo tsa hop
  • qobella,
  • rosemary
  • lekhasi la bay
  • koena
  • chamomile
  • burdock motso
  • sefate sa birch
  • pere
  • St. wort ea St.

Litlama Khahlanong le Dandruff:

Litlama bakeng sa moriri o nang le mafura:

  • pere
  • aloe
  • tee e tala
  • butterbur
  • rosemary
  • likonopo tsa hop
  • molora oa thaba
  • burdock
  • nettle
  • bark ea oak
  • St. wort ea St.
  • coltsfoot,
  • koena
  • lengoa
  • sefate sa linden
  • sage
  • camomile.

Litlama bakeng sa moriri o omileng:

Litlama bakeng sa tahlehelo ea moriri (metso e matlafatsang) li ratoa haholo, hobane litlama esita le limaske tsa lapeng ho tsoa lihlahisoa tse ling ha li fane ka phello e joalo e phehellang le e boletsoeng kamoo e leng ka teng. Ho feta moo, limaske tsa moriri ha li thehiloe litlama tsa bongaka li sebetsa hantle ka tsela e tšoanang, empa le li-rins tse bonolo, tseo ho leng bonolo ho li lokisa.

Maske a litlama le ho hlakola mekhabiso

Ka pelong ea risepe efe kapa efe ea litlhare tse entsoeng ka litlama tse entsoeng ka maiketsetso ke decoction kapa infusion, eo o hlokang ho e pheha hantle mme o tsebe hore na e fapana joang. Mohlala, decoction ea litlama bakeng sa moriri e kenyelletsa ho belisa mokelikeli o phetseng hantle kapa ho e hlapa ka bateng ea metsi. Athe infusion ke ho ritela ho tloaelehileng ha lisebelisoa tse tala ka metsi a belang. Moro o lokisoa nako e telele, empa o na le lintho tse nang le thuso tse ling, kaha kalafo e telele ea mocheso ea li kenya. Mang kapa mang a maro ana a ka theha motheo oa "mask" o motle haholo oa boiketsetso kapa moriri.

Khaba ea ho hlophisa decoction bakeng sa moriri e ka nkuoa ka bobeli e omme ebile e le ncha. E hloka ho sithabetsoa: e omileng e pikitiloe ke matsoho, e ncha e khaoloa ka thipa kapa e tšela ka blender. Tšela khaba e le 'ngoe ea lisebelisoa tse tala tse hlahisitsoeng ka khalase ea metsi a belang ebe o beha mocheso o tlase setofong metsotso e 10 (kapa metsotso e 20 ka bateng ea metsi). E tlosoa, e koahetsoe, e siuoe halofo ea hora, e tlhotliloe ebe e sebelisoa molemong oa eona. Moro o eketsoa ka limaske tsa moriri o khabisitsoeng, ho latela litekanyetso tse boletsoeng ho risepe. Haeba u hloka feela ho kuta moriri oa hau, khalase ea moro e ea ho 0.5 kapa litara e le 'ngoe ea metsi.

E hlophisitsoe ka mokhoa o ts'oanang le oa decoction, empa phekolo ea mocheso (e belang ka mollo le ho futhumatsa ka bateng ea metsi) ha e qheleloe ka thoko. Tse ling kaofela lia tšoana.

  • 3. Ho matlafatsa metso

Kopanya thispone e le 1 ea rosemary le chamomile, eketsa makhasi a 4 bay, etsa likopi tse peli tsa metsi a belang.

Kopanya khaba e le 'ngoe ea oak bark le botoro, eketsa makhasi a 3, etsa likopi tse peli tsa metsi a belang.

Kopanya tee e le 'ngoe ea linden e thunya, plantain, oregano, sage, chamomile, e hlahisitsoeng ka likhalase tse peli tsa metsi a belang.

Kopanya tee e le 'ngoe ea nettle, peppermint, seboko, etsa likopi tse peli tsa metsi a belang.

Kopanya 1 thispone ea tinication ea litlama ea calendula, likhaba tse 2 tsa lero la lekhala le 1 yolk e tala.

Kajeno, khahlano le nalane ea ts'ebetso ea lik'hemik'hale e sa sebetseng, ba bangata ba khetha limaske tsa tlhaho, li-shampoos le li-conditioner tse tsoang lihlahisong tse tloaelehileng, oli ea litlolo le ea bohlokoa, hape, litlama. Ho hlatsuoa moriri khafetsa ka litlama kapa tšebeliso ea limaske tse thehiloeng ho litlolo tsa meriana le litlatsetso ho tla u lumella hore u be mong'a papali e ntle ea li-curls e khanyang ka botle le bophelo bo botle.